Meet Our Growers
We believe working with an organic produce distributor allows farmers to focus their efforts on the farm while providing broader access to the marketplace. We share consumer trends with our growers to help guide crop planning and assist new farmers with pack type and labeling requirements. We strive to maximize the return made to our farmers. By maintaining the farm label throughout our business transactions, we ensure customers always know what farm they are supporting.
Our family farm grows a seasonal progression of Mediterranean vegetables in the fine sandy loam in the geographical center of California’s Great Central Valley. We proudly employ 55 persons full time year round; we hand pack all of our produce.
- Growing since 1980
- 40 varieties fruits & vegetables
- 74 Acres certified organic acres
Search Results: #
|Sespe Creek Organics||Oranges, Blood Oranges, Lemons, Mandarins, and Avocados||GROWER PROFILE »|
|Stueve Organic Family Farm||Eggs||GROWER PROFILE »|
|T&D Willey Farms||40 varieties fruits & vegetables||GROWER PROFILE »|
|Wholesum Harvest||Cucumber, Eggplant. Red bell pepper, Squash, Tomatoes||GROWER PROFILE »|
|Wild River Organics||Kiwifruit, pluot, plum, mandarins, persimmons and pomegranates||GROWER PROFILE »|